Fruit Pizza
Ingredients
For the Cookie:
- 3 1/4 cups all-purpose flour
- 1/2 tsp salt
- 1/2 tsp baking soda
- 6 oz butter, at room temperature
- 11/2 cups granulated sugar
- 2 tbsp lemon zest (packed)
- 2 eggs, at room temperature
- 2 tbsp cream
- 2 tsp lemon extract
For the Frosting:
- 8 ounces cream cheese, at room temperature
- 1/3 cup firm strawberry jam, at room temperature
- 1-1 1/2 cups powdered sugar
To Assemble:
- 8 cups assorted fresh fruit, washed and sliced
- 1/4 cup apricot jelly or other clear, light-colored jelly
- 1 tbsp water
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